Members of the Kitchen Guild serve Sunday morning coffee, coordinate parish receptions and dinners, prepare casseroles and other items for pastoral care and outreach, and staff special events.
With advent if our new kitchen and event space, there will be more opportunities to learn to use a professional kitchen and prepare delicious food for large groups. Volunteers will be trained and given an orientation to the new kitchen. All are welcome in the kitchen!
To volunteer, contact Ellen Cole, Kitchen Manager.